Specials
SPECIALS
Enjoy now through January 1, 2025
FROM THE BAR
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La Posada
Tequila Mi Campo reposado, coconut rum, strawberry puree, toasted coconut rim
FROM THE KITCHEN
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Sopa de Lima
chicken lime soup with crispy tortilla strips
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Mole Avellana
Hazelnut Mole: mulato, pasilla, and ancho chilies, toasted hazelnuts, plantains, charred tomato, coriander, chocolate, star anis, sugar, and charred corn tortilla
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Salmon ala Talla
chipotle aioli glazed cedar plank salmon, chipotle mashed potatoes, corn ribs
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Filete de Res en Salsa Borracha
grilled flat iron steak, salsa borracha, chimichurri butter, huitlacoche (corn truffle) risotto
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Flan de Rompope
spiked eggnog flan
The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. For further information, contact your physician or public health department.
Specials are subject to change without notice.